Small Plates

We are pleased to offer our Lunch and Dinner menu Monday through Friday as well as Saturday and Sunday all day.

2 plates for $20 at Lunch Order any two dishes per person for one price. (sharing plates not included)
Charcuterie
Berkshire chobai / marinated olives / pear black pepper jam			11
pork rillette / apple mostarda			9
Pingue prosciutto / fig compote			9
pate grand pere / pickled veg			9
mixed charcuterie plate			19
Savoury
fresh ricotta / garlic oil / piperade			8
white bean soup / bacon / truffle			8
roasted carrot salad / shaved fennel / raisin-grapefruit / goat			10
grilled shrimp / pineapple / waterchestnut / prosciutto / savoy			9
rainbow trout / lentils / sweet lemon / caper			13
mussels / green curry / coconut / lime			11
skate / celeriac / pickled beet / brown butter			13
beef tartare / dijon / capers / bacon aioli / chips			12
quail / pomegranate / apple / squash / almond			13
digby scallops / bacon / apple butter / sage			14
venison shepherd's pie / truffled greens / lemon butter			14
mushroom blue cheese fritters / onion / grilled swiss chard			11
pork belly / baked beans / brussel sprouts			13
grilled hanger steak / mushrooms / frites / aioli			15
Sides
frites / aioli			4
wilted spinach /golden raisins / almonds			4
roasted winter veg / mushroom butter glazed			5
beef pho / miso / basil			5
Sweet
creamsicle creme brulee / blood oranges			7
Pure’s gelato / 3 flavours / fresh fruit garnish			6
bread pudding / caramel / vanilla gelato			7
roasted pineapple / hazelnut praline / gelato			6
chocolate macaroon / cashews / ginger gelato			8
banana fritters / cardamon anglaise / chocolate sauce			7
Bring your own cake If ever you would like to bring your own dessert, like a birthday cake, we charge a $3 plating fee per person, and will cut, serve, and add some seasonal gelato from Pure Gelato to each plate.
Large Groups Please note that there will be a 17% gratuity charge added onto single bills for a group of 9 or more people, thank you.